Noordsy's food animal surgery /

• Main Author: Ames, N. Kent (Author)
• Other Authors: Noordsy, J. L. (John L.)
• Format: eBook
• Language: English
• Published: Ames, Iowa : John Wiley & Sons, Inc., 2014.
• Edition: Fifth edition.
• Subjects: Veterinary surgery > Handbooks, manuals, etc.; Food animals > Surgery > Handbooks, manuals, etc.; TECHNOLOGY & ENGINEERING > Agriculture > Animal Husbandry.; Cattle > surgery.; Goats > surgery.; Sheep > surgery.; Surgical Procedures, Operative > veterinary.; Swine > surgery.; Electronic books.
• Item Description: Preceded by: Food animal surgery / John L. Noordsy and N. Kent Ames. 4th ed. Veterinary Learning Systems, c2006.
• Physical Description: 1 online resource.
• Bibliography: Includes bibliographical references and index.
• ISBN: 9781118403822 (epub); 1118403827 (epub); 9781118403839 (emobi); 1118403835 (emobi); 9781118403853 (epdf); 1118403851 (epdf); 9781118770344 (obook); 111877034X (obook)
• DOI: 10.1002/9781118770344