Merrifield, D., & Ringø, E. (2014). Aquaculture nutrition: Gut health, probiotics, and prebiotics. John Wiley & Sons, Inc.. https://doi.org/10.1002/9781118897263
Chicago Style (17th ed.) CitationMerrifield, Daniel, and Einar Ringø. Aquaculture Nutrition: Gut Health, Probiotics, and Prebiotics. Chichester, West Sussex: John Wiley & Sons, Inc., 2014. https://doi.org/10.1002/9781118897263.
MLA (8th ed.) CitationMerrifield, Daniel, and Einar Ringø. Aquaculture Nutrition: Gut Health, Probiotics, and Prebiotics. John Wiley & Sons, Inc., 2014. https://doi.org/10.1002/9781118897263.
Warning: These citations may not always be 100% accurate.