Food industry design, technology, and innovation /

• Main Authors: Traitler, Helmut (Author), Coleman, Birgit (Author), Hofmann, Karen (Author)
• Format: eBook
• Language: English
• Published: Hoboken, New Jersey : John Wiley & Sons, Inc., 2015.
• Series: Institute of Food Technologists Series
• Subjects: Food > Packaging.; Food presentation.; Branding (Marketing); Electronic books.