Biochemical engineering : a textbook for engineers, chemists and biologists.
| Main Authors: | , , |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
Weinheim :
Wiley-VCH,
2015.
|
| Edition: | Second edition / |
| Subjects: | |
| Online Access: | Full Text via HEAL-Link |
Table of Contents:
- Front Matter
- Part I: Basic Concepts and Principles. Introduction
- Elements of Physical Transfer Processes
- Chemical and Biochemical Kinetics
- Cell Kinetics
- Part II: Unit Operations and Apparatus for Biosystems. Heat Transfer
- Mass Transfer
- Bioreactors
- Membrane Processes
- Cell-Liquid Separation and Cell Disruption
- Sterilization
- Adsorption and Chromatography
- Part III: Practical Aspects in Bioengineering. Fermentor Engineering
- Instrumentation and Control of Bioprocesses
- Downstream Operations in Bioprocesses
- Medical Devices
- Appendix A: Conversion Factors for Units
- Appendix B: Solutions to the Problems.