APA (7th ed.) Citation

Cirillo, G., Spizzirri, U. G., & Iemma, F. (2015). Functional polymers in food science: From technology to biology. John Wiley & Sons, Inc.. https://doi.org/10.1002/9781119109785

Chicago Style (17th ed.) Citation

Cirillo, Giuseppe, Umile Gianfranco Spizzirri, and Francesca Iemma. Functional Polymers in Food Science: From Technology to Biology. Hoboken, New Jersey: John Wiley & Sons, Inc., 2015. https://doi.org/10.1002/9781119109785.

MLA (8th ed.) Citation

Cirillo, Giuseppe, et al. Functional Polymers in Food Science: From Technology to Biology. John Wiley & Sons, Inc., 2015. https://doi.org/10.1002/9781119109785.