Pometto, A. L., III, & Demirci, A. (2015). Biofilms in the food environment. John Wiley and Sons, Inc.. https://doi.org/10.1002/9781118864036
Chicago Style (17th ed.) CitationPometto, Anthony L., III, and Ali Demirci. Biofilms in the Food Environment. Oxford ; Hoboken, NJ: John Wiley and Sons, Inc., 2015. https://doi.org/10.1002/9781118864036.
MLA (8th ed.) CitationPometto, Anthony L., III, and Ali Demirci. Biofilms in the Food Environment. John Wiley and Sons, Inc., 2015. https://doi.org/10.1002/9781118864036.
Warning: These citations may not always be 100% accurate.