Communication practices in engineering, manufacturing, and research for food and water safety /

• Other Authors: Wright, David (Michael David) (Editor)
• Format: eBook
• Language: English
• Published: Piscataway, NJ : Hoboken, New Jersey : IEEE Press ; Wiley, [2015]
• Series: IEEE PCS professional engineering communication series.
• Subjects: Food > Safety measures.; Food > Safety measures > Government policy.; Food industry and trade.; TECHNOLOGY & ENGINEERING > Food Science.; Electronic books.

Through the eyes and experiences of experts in the fields, this book examines the ways in which communication has framed food and water safety issues in the recent past. As well, this collection provides perspectives on how to approach the ways that communication practices deeply affect our percepti...