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03452nam a2200541 4500 |
| 001 |
ocn927499667 |
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OCoLC |
| 005 |
20170124070131.8 |
| 006 |
m o d |
| 007 |
cr |n||||||||| |
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151031s2011 xx o 000 0 eng d |
| 040 |
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|a EBLCP
|b eng
|e pn
|c EBLCP
|d OCLCQ
|d N$T
|d OCLCO
|d DG1
|d OCLCQ
|d OCLCO
|d DEBBG
|d OCLCQ
|d GrThAP
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| 066 |
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|c Zsym
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| 020 |
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|a 9780470961452
|q (electronic bk.)
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| 020 |
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|a 0470961457
|q (electronic bk.)
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| 020 |
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|a 9781119266037
|q (electronic bk.)
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| 020 |
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|a 1119266033
|q (electronic bk.)
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| 029 |
1 |
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|a DEBBG
|b BV043738135
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| 029 |
1 |
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|a GBVCP
|b 855497009
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| 035 |
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|a (OCoLC)927499667
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| 050 |
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4 |
|a SF781.V464 2012
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| 072 |
|
7 |
|a TEC
|x 003020
|2 bisacsh
|
| 082 |
0 |
4 |
|a 636.08944
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| 049 |
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|a MAIN
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| 100 |
1 |
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|a Caveney, Linda.
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| 245 |
1 |
0 |
|a Veterinary Infection Prevention and Control.
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| 264 |
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1 |
|a Somerset :
|b Wiley,
|c 2011.
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| 300 |
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|a 1 online resource (355 pages)
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| 336 |
|
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|a text
|b txt
|2 rdacontent
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| 337 |
|
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|a computer
|b c
|2 rdamedia
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| 338 |
|
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|a online resource
|b cr
|2 rdacarrier
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| 588 |
0 |
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|a Print version record.
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| 505 |
0 |
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|a ""Cover -- Title Page -- Copyright -- Contributors -- Foreword -- Acknowledgments -- Introduction -- 1: What Is Infection Control and Biosecurity? -- DEFINITIONS OF DISEASE CONTROL TERMINOLOGY -- EPIDEMIOLOGIC LEVELS OF DISEASE CONTROL ACTIVITIES -- TARGETED ELEMENTS FOR DISEASE PREVENTION -- EVALUATION OF RISK, FEASIBILITY, COST, AND EFFECTIVENESS -- PREVENTION INTERVENTIONS -- INFECTION CONTROL: STANDARD OPERATING PROCEDURES -- WRITING THE INFECTION CONTROL PLAN -- EDUCATION, TRAINING, AND ENFORCEMENT -- CONCLUSION -- REFERENCES""
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| 505 |
8 |
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|6 880-01
|a ""METHICILLIN-RESISTANT STAPHYLOCOCCUS -- RABIES -- SALMONELLA -- TOXOPLASMOSIS -- CONCLUSION -- REFERENCES -- 5: Disease Prevention Strategies -- INTRODUCTION -- CONTROLLING THE INFECTIOUS AGENT -- CONTROLLING THE ROUTE OF TRANSMISSION -- PROTECTING THE PATIENT -- CONCLUSION -- REFERENCES -- 6: Guidelines for Effective Cleaning and Disinfection -- DEFINITION OF COMMON TERMS -- HOW TO READ A DISINFECTANT LABEL -- FACTORS THAT CAN ALTER THE EFFECTIVENESS OF CHEMICAL DISINFECTANTS -- SPAULDING CLASSIFICATION SYSTEM""
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| 505 |
8 |
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|6 880-02
|a ""WATER AND CLEANING AGENTS USED IN THE CLEANING PROCESS -- CLEANING METHODS -- CLEANING PROTOCOLS -- INSPECTION OF SURGICAL INSTRUMENTS -- CONCLUSION -- REFERENCES -- 9: Packaging, Preparation for Sterilization, and Sterile Storage of Medical Equipment -- PERSONNEL FACTORS -- SELECTION OF PACKAGING MATERIALS -- PACKAGE CONFIGURATION AND PREPARATION -- LABELING -- PACKAGE CLOSURE -- LOADING THE STERILIZER -- UNLOADING THE STERILIZER -- STERILE STORAGE -- CONCLUSION -- REFERENCES -- 10: High-Temperature Sterilization""
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| 500 |
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|a ""Structure and makeup of a steam sterilizer""
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| 650 |
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0 |
|a Communicable diseases in animals
|x Prevention.
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| 650 |
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0 |
|a Nosocomial infections
|x Prevention.
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| 650 |
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0 |
|a Zoonoses
|x Control.
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| 650 |
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0 |
|a Veterinary hospitals
|x Sanitation.
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| 650 |
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4 |
|a Veterinary hospitals
|x Sanitation.
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| 650 |
|
7 |
|a TECHNOLOGY & ENGINEERING
|x Agriculture
|x Animal Husbandry.
|2 bisacsh
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| 655 |
|
4 |
|a Electronic books.
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| 700 |
1 |
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|a Jones, Barbara.
|
| 700 |
1 |
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|a Ellis, Kimberly.
|
| 776 |
0 |
8 |
|i Print version:
|a Caveney, Linda.
|t Veterinary Infection Prevention and Control.
|d Somerset : Wiley, ©2011
|z 9780813815343
|
| 856 |
4 |
0 |
|u https://doi.org/10.1002/9781119266037
|z Full Text via HEAL-Link
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| 994 |
|
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|a 92
|b DG1
|
