Showing 1 - 20 results of 1,038 for search '"Food sciences."', query time: 0.06s Refine Results
  1. 1
    Foods
    Published 2013
    Subjects: “…food sciences…”
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    journal
  2. 2
    Tropicultura
    Published 2006
    Subjects: “…food sciences…”
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    journal
  3. 3
    Pubvet
    Published 2019
    Subjects: “…food sciences…”
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    journal
  4. 4
    Revista Agrotecnológica Amazónica
    Published 2022
    Subjects: “…food sciences…”
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    journal
  5. 5
    Revista de la Facultad de Ciencias Agrarias
    Published 2012
    Subjects: “…food sciences…”
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    journal
  6. 6
    Arab Universities Journal of Agricultural Sciences
    Published 2020
    Subjects: “…food sciences and technology…”
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    journal
  7. 7
    Jurnal Aplikasi Teknologi Pangan
    Published 2018
    Subjects: “…food science…”
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    journal
  8. 8
    Derim
    Published 2015
    Subjects: “…food sciences…”
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    journal
  9. 9
    Utilization of By-Products and Treatment of Waste in the Food Industry
    by Oreopoulou, Vasso
    Published 2007
    Subjects: “…Food science 64403…”
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    Electronic Kit Book
  10. 10
    Chemistry and Safety of Acrylamide in Food
    by Friedman, Mendel
    Published 2005
    Subjects: “…Food science 64403…”
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    Electronic Kit Book
  11. 11
    Electronic Irradiation of Foods An Introduction to the Technology
    by Miller, R. B.
    Published 2005
    Subjects: “…Food science 64403…”
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    Electronic Kit Book
  12. 12
    Viruses in Foods
    by Goyal, Sagar M.
    Published 2006
    Subjects: “…Food science 64403…”
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    Electronic Kit Book
  13. 13
    Introduction to Wine Laboratory Practices and Procedures
    by Jacobson, Jean L.
    Published 2006
    Subjects: “…Food science 64403…”
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    Electronic Kit Book
  14. 14
    PCR Methods in Foods
    by Maurer, John
    Published 2006
    Subjects: “…Food science 64403…”
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    Electronic Kit Book
  15. 15
    Compendium of the Microbiological Spoilage of Foods and Beverages
    by Sperber, William H
    Published 2010
    Subjects: “…Food science 64403…”
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    Electronic Kit Book
  16. 16
    Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment
    by Kornacki, Jeffrey L
    Published 2010
    Subjects: “…Food science 64403…”
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    Electronic Kit Book
  17. 17
    Advances in Food Mycology
    by Hocking, A. D.
    Published 2006
    Subjects: “…Food science 64403…”
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    Electronic Kit Book
  18. 18
    Advanced Dairy Chemistry Volume 2 Lipids
    by Fox, P. F.
    Published 2006
    Subjects: “…Food science 64403…”
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    Electronic Kit Book
  19. 19
    Food Safety A Practical and Case Study Approach
    by McElhatton, Anna
    Published 2007
    Subjects: “…Food science 64403…”
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    Electronic Kit Book
  20. 20
    Fundamentals of Food Process Engineering
    by Toledo, Romeo T.
    Published 2007
    Subjects: “…Food science 64403…”
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    Electronic Kit Book
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