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Toldrá, Fidel
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Toldrá, Fidel
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Toldrá, Fidel
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1
Analytical Tools for Assessing the Chemical Safety of Meat and Poultry
by
Toldrá
,
Fidel
,
Reig, Milagro
Published 2012
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2
Advances in food and nutrition research.
Published 2017
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Toldrá
,
Fidel
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3
Advances in food and nutrition research.
Published 2017
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Toldrá
,
Fidel
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4
Advances in food and nutrition research.
Published 2018
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Toldrá
,
Fidel
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5
Advances in food and nutrition research.
Published 2018
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Toldrá
,
Fidel
…”
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6
Advances in Food and Nutrition Research.
Published 2019
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Toldrá
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Fidel
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7
Advances in food and nutrition research.
Published 2019
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Toldrá
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Fidel
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8
Handbook of fermented meat and poultry /
Published 2015
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Toldrá
,
Fidel
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9
Meat Biotechnology
Published 2008
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Toldrá
,
Fidel
…”
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10
Safety of Meat and Processed Meat
Published 2009
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Toldrá
,
Fidel
…”
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11
Marine Enzymes Biotechnology : Production and Industrial Applications.
Published 2016
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Toldrá
,
Fidel
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12
Marine enzymes biotechnology : production and industrial applications.
Published 2016
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Toldrá
,
Fidel
…”
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13
Proteomics in Foods Principles and Applications /
Published 2013
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Toldrá
,
Fidel
…”
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14
More than Beef, Pork and Chicken - The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet
Published 2019
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Toldrá
,
Fidel
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Related Subjects
Food
Food Science
Microbiology
Nutrition
Biotechnology
Chemistry
Research
TECHNOLOGY & ENGINEERING
Chemistry/Food Science, general
Enzymes
Marine microbial ecology
Marine microbiology
TECHNOLOGY & ENGINEERING / Food Science
Analytical Chemistry
Analytical chemistry
Biochemical Engineering
Biochemical engineering
Biochemistry
Fatty acids
Fermentation
Fermented foods
Food-Biotechnology
Life Sciences
Meat
Medicine
Medicine & Public Health
Organic Chemistry
Organic chemistry
Preservation
Proteomics
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