Capture-based aquaculture : the fattening of eels, groupers, tunas and yellowtails /

• Main Author: Ottolenghi, Francesca
• Corporate Author: Food and Agriculture Organization of the United Nations
• Format: Book
• Language: English
• Published: Rome : Food and Agriculture Organization of the United Nations, 2004.
• Subjects: Eels; Fish culture; Tuna; Καλλιέργεια ψαριών; Τόνος; Χέλια