Detecting pathogens in food /

• Main Author: McMeekin, Thomas Alexander
• Format: Book
• Language: English
• Published: Boca Raton : CRC Press, 2003.
• Series: Woodhead Publishing in food science and technology. (CRC Press)
• Subjects: Food > Analysis; Pathogenic microorganisms; Παθογόνοι μικροοργανισμοί; Τρόφιμα > Ανάλυση