|
|
|
|
LEADER |
01339nam a2200337 a 4500 |
001 |
00499344 |
003 |
GR-PaULI |
008 |
040629s1994 gr 000 0 eng d |
020 |
|
|
|a 0582357756
|
040 |
|
|
|a GrPaTEI
|b gre
|c GR-PaULI
|
082 |
|
0 |
|a 642.5
|2 21
|
084 |
|
|
|a ΔΤΕ 60
|
100 |
1 |
|
|a Brown, Graham
|
245 |
1 |
0 |
|a Introduction to food and beverage service /
|c Graham Brown, Karon Hepner, Alan Deegan.
|
260 |
|
|
|a Harlow, England
|a London (Pearson Education Limited),
|c c1994
|
300 |
|
|
|a xiv, 192 σ. ;
|c 25 εκ.
|
500 |
|
|
|a Περιλαμβάνει ευρετήριο.
|
650 |
|
0 |
|a Caterers and catering
|
650 |
|
0 |
|a Food service
|v Handbooks, manuals etc.
|
650 |
|
0 |
|a Food service
|v Handbooks, manuals, etc.
|
650 |
|
0 |
|a Table service
|v Handbooks, manuals etc.
|
650 |
|
0 |
|a Table service
|v Handbooks, manuals, etc.
|
650 |
|
4 |
|a Διοίκηση τουρισμού και τουριστικών επιχειρήσεων
|x ΔΤΕ 60
|
700 |
1 |
|
|a Deegan, Alan
|
700 |
1 |
|
|a Hepner, Karon
|
710 |
|
|
|a Pearson Education
|
710 |
0 |
|
|a Longman
|
942 |
|
|
|2 ddc
|
952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 642_500000000000000_BRO
|7 1
|9 252434
|a LISK
|b LISK
|c BSC
|d 2021-01-17
|e 24
|f 0
|g 0.00
|l 0
|o 642.5 BRO
|p 92410016474
|r 2021-01-17 00:00:00
|t 1
|w 2021-01-17
|y BKN
|x 20030306 0 0
|x GrPaTEI
|
971 |
|
|
|a .b22943778
|b 14-04-20
|c 14-09-15
|
999 |
|
|
|c 149384
|d 149384
|