The isolation and identification of fish bacterial pathogens.

• Corporate Authors: The Institute of Aquaculture, University of Stirling
• Other Authors: Frerichs, Nicolas G.
• Format: Book
• Language: English
• Published: Scotland : The Institute of Aquaculture : University of Stirling, 1984
• Subjects: Ψάρια-Βακτήρια; Ψάρια-Παθολογία
• Physical Description: xiii, 54σελ. : εικ.,πιν.
• Bibliography: Βιβλιογραφία: σελ.44
• ISBN: 0901636606