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00875nam a2200253 a 4500 |
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GR-MES1872 |
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|a Seafood :
|b Effects of technology on nutrition.
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260 |
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|a New York :
|b Marcel Dekker,
|c c1990
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|a 362σελ. :
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|a ΤΡΟΦΗ
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|a Pigott, G.
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|a Tucker, B.
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|a Marcel Dekker
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