Food processing technology : principles and practice.

• Corporate Author: Ellis Horwood
• Other Authors: Fellows, P.
• Format: Book
• Language: English
• Published: New York : Ellis Horwood, c1988
• Series: Ellis Horwood series in food science and technology
• Subjects: Food industry and trade; ΤΕΧΝΟΛΟΓΙΑ; ΤΡΟΦΗ; ΤΡΟΦΗ - ΤΕΧΝΟΛΟΓΙΑ