Larousse de la cuisine : 1500 recettes.

Bibliographic Details
Corporate Author: Larousse
Other Authors: Flavigny, Laure
Format: Book
Language:French
Published: Paris : Larousse, c1994
Subjects:

ΒΚΠ - Κουκούλι: BSC

Holdings details from ΒΚΠ - Κουκούλι: BSC
Call Number: 641.5 LAR
Copy 1 Available