|
|
|
|
| LEADER |
01193nam a2200337 a 4500 |
| 001 |
GR-Patra19456 |
| 008 |
060519s1996 gr g 000 0 eng d |
| 020 |
|
|
|a 0748725911
|
| 040 |
|
|
|a GrPaTEI
|b gre
|c GR-PaULI
|
| 040 |
|
|
|a GrPaTEI
|b gre
|c GR-PaULI
|
| 082 |
|
0 |
|a 647.95023
|2 20
|
| 100 |
1 |
|
|a Bulleid, Ann
|
| 245 |
1 |
0 |
|a Serving food and drink :
|b table and fuction: students' guide /
|c Ann Bulleid...[et al].
|
| 250 |
|
|
|a 2nd ed.
|
| 260 |
|
|
|a England :
|b Stanley Thornes,
|c c1996
|
| 300 |
|
|
|a v, 237 σ.: εικ.
|
| 490 |
1 |
|
|a Catering and hospitality
|
| 490 |
1 |
|
|a NVQ/SVQ. 2
|
| 500 |
|
|
|a Περιλαμβάνει ευρετήριο.
|
| 650 |
|
0 |
|a DRINKS
|
| 650 |
|
0 |
|a FOOD INDUSTRY
|
| 650 |
|
0 |
|a FOOD MANAGEMENT
|
| 650 |
|
0 |
|a FOOD SERVICE
|
| 650 |
|
0 |
|a Table service
|
| 710 |
0 |
|
|a Stanley Thornes
|
| 830 |
|
0 |
|1 00112043
|1 2001
|a NVQ/SVQ ;
|v 2
|
| 830 |
|
0 |
|1 00112044
|1 2001
|a Catering and hospitality
|
| 942 |
|
|
|2 ddc
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 647_950230000000000_SER
|7 0
|9 299789
|a LISK
|b LISK
|c BSC
|d 2021-01-17
|e 24
|f 0
|g 0.00
|l 0
|o 647.95023 SER
|p 92410014731
|r 2021-01-17 00:00:00
|t 1
|w 2021-01-17
|y BK15
|x 20060519 0 1
|x GrPaTEI
|
| 971 |
|
|
|a .b26669717
|b 15-04-20
|c 23-09-16
|
| 999 |
|
|
|c 174305
|d 174305
|