Vegetables & salads /

• Main Author: Wright, Jeni
• Corporate Author: Cassell
• Other Authors: Treuille, Eric
• Format: Book
• Language: English
• Published: London : Cassell, 1998
• Series: Le Cordon Bleu : Techniques and recipes
• Subjects: Cookery (Vegetables); Salads; Μαγειρική (Λαχανικά); ΣΑΛΑΤΕΣ
• Physical Description: 48 σ. : εικ.
• ISBN: 0304351237