|
|
|
|
| LEADER |
00910nom a2200265 u 4500 |
| 001 |
10069526 |
| 003 |
upatras |
| 005 |
20210117201544.0 |
| 008 |
090512s2007 eng |
| 020 |
|
|
|a 9780387339573
|
| 040 |
|
|
|a GR-PaULI
|c GR-PaULI
|
| 041 |
0 |
|
|a eng
|
| 100 |
1 |
|
|a McElhatton, Anna
|9 64439
|
| 245 |
1 |
0 |
|a Food Safety
|h [electronic resource]
|b A Practical and Case Study Approach
|c edited by Anna McElhatton, Richard J. Marshall
|
| 260 |
|
|
|a Boston, MA
|b Springer Science+Business Media, LLC
|c 2007
|
| 300 |
|
|
|b v.: digital
|
| 650 |
|
4 |
|a Food science
|9 64403
|
| 650 |
|
4 |
|a Chemistry
|9 11013
|
| 650 |
|
4 |
|a Food Science
|9 64404
|
| 700 |
1 |
|
|a Marshall, Richard J.
|9 64440
|
| 852 |
|
|
|a GR-PaULI
|b ΠΑΤΡΑ
|b ΒΚΠ
|
| 856 |
4 |
0 |
|u http://dx.doi.org/10.1007/978-0-387-33957-3
|
| 942 |
|
|
|2 ddc
|
| 952 |
|
|
|0 0
|1 0
|4 0
|7 0
|9 70971
|a LISP
|b LISP
|d 2016-04-24
|l 0
|r 2016-04-24 00:00:00
|w 2016-04-24
|y ERS
|
| 999 |
|
|
|c 45772
|d 45772
|
