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01010nom a2200289 u 4500 |
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10069527 |
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upatras |
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20210117201544.0 |
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090512s2007 eng |
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|a 9780387357669
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|a GR-PaULI
|c GR-PaULI
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|a eng
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| 100 |
1 |
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|a Oreopoulou, Vasso
|9 64441
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| 245 |
1 |
0 |
|a Utilization of By-Products and Treatment of Waste in the Food Industry
|h [electronic resource]
|c edited by Vasso Oreopoulou, Winfried Russ
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| 260 |
|
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|a Boston, MA
|b Springer Science+Business Media, LLC
|c 2007
|
| 300 |
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|b v.: digital
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| 650 |
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4 |
|a Chemistry
|9 11013
|
| 650 |
|
4 |
|a Food science
|9 64403
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| 650 |
|
4 |
|a Chemistry
|9 11013
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| 650 |
|
4 |
|a Chemistry/Food Science, general
|9 64082
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| 650 |
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4 |
|a Food Science
|9 64404
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| 700 |
1 |
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|a Russ, Winfried
|9 64442
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| 852 |
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|a GR-PaULI
|b ΠΑΤΡΑ
|b ΒΚΠ
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|u http://dx.doi.org/10.1007/978-0-387-35766-9
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