Miller, R. B. (2005). Electronic Irradiation of Foods: An Introduction to the Technology. Springer Science+Business Media, Inc.
Chicago Style (17th ed.) CitationMiller, R. B. Electronic Irradiation of Foods: An Introduction to the Technology. Boston, MA: Springer Science+Business Media, Inc, 2005.
MLA (8th ed.) CitationMiller, R. B. Electronic Irradiation of Foods: An Introduction to the Technology. Springer Science+Business Media, Inc, 2005.
Warning: These citations may not always be 100% accurate.