APA (7th ed.) Citation

Harwood, J., & Aparicio, R. (2000). Handbook of olive oil: Analysis and properties. Aspen Publishers.

Chicago Style (17th ed.) Citation

Harwood, John, and Ramon Aparicio. Handbook of Olive Oil: Analysis and Properties. Gaithersburg, Md.: Aspen Publishers, 2000.

MLA (8th ed.) Citation

Harwood, John, and Ramon Aparicio. Handbook of Olive Oil: Analysis and Properties. Aspen Publishers, 2000.