Food science, nutrition and health

• Main Author: Fox, Brian A.
• Other Authors: Cameron, Allan G.
• Format: Book
• Language: English
• Published: London Edward Arnold Edward Arnold 1995
• Edition: 6th edition
• Subjects: Τεχνολογία τροφίμων; Ανθρώπινη φυσιολογία; Διατροφή; Χημεία τροφίμων
• Physical Description: x, 388 p. fig. 23 cm.
• ISBN: 0340604832