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|a eng
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|a 579.163
|
| 100 |
1 |
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|a Jay, James M.
|9 12821
|
| 245 |
1 |
0 |
|a Modern food microbiology
|c James M. Jay
|
| 250 |
|
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|a 4th edition
|
| 260 |
|
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|a New York
|b Chapman & Hall
|c 1992
|
| 300 |
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|a xi, 701 p.
|b tab., fig.
|c 26 cm
|
| 505 |
1 |
|
|a Includes references, appendix and index
|
| 650 |
|
4 |
|a Μικροβιολογία
|x Τρόφιμα
|9 30970
|
| 650 |
|
4 |
|a Μικροοργανισμοί
|x Τρόφιμα
|9 112439
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| 852 |
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