Introduction to human nutrition /

Bibliographic Details
Corporate Author: Nutricion Society
Other Authors: Gibney, Michael J. (επιμελητής.), Vorster, H. H. (επιμελητής.), Kok, Frans (επιμελητής.)
Format: Book
Language:English
Published: Oxford : Nutrition Society : Blackwell Science, c2002.
Series:The Nutrition Society Textbook Series
Subjects:

ΒΚΠ - Αγρίνιο: BSC

Holdings details from ΒΚΠ - Αγρίνιο: BSC
Call Number: 612.3 INT
Copy 1 Available