Electronic Irradiation of Foods An Introduction to the Technology /
Food irradiation, the use of ionizing radiation to destroy harmful biological organism in food, is a safe, proven process that has many useful applications. It has been endorsed by numerous health organizations and has now been approved for many applications by governments around the world. Electron...
| Κύριος συγγραφέας: | |
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| Συγγραφή απο Οργανισμό/Αρχή: | |
| Μορφή: | Ηλεκτρονική πηγή Ηλ. βιβλίο |
| Γλώσσα: | English |
| Έκδοση: |
Boston, MA :
Springer US,
2005.
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| Σειρά: | Food Engineering Series,
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| Θέματα: | |
| Διαθέσιμο Online: | Full Text via HEAL-Link |
Πίνακας περιεχομένων:
- to Food Irradiation
- Overview of Food Irradiation Technology and Concepts
- Food Irradiation Using Electron Beams
- Food Irradiation Using X-Rays
- Overview of Electron Accelerator Systems
- Principles of Electron Acceleration in Microwave Accelerators
- Microwave Accelerator Subsystems and Components
- Magnetic Transport and Beam Scanning Systems
- Material Handling Systems and Components
- Radiation Safety and X-Ray Shield Design
- Critical System Parameters and Process Control.
