APA (7th ed.) Citation

SpringerLink (Online service), Feng, H., Barbosa-Canovas, G., & Weiss, J. (2011). Ultrasound Technologies for Food and Bioprocessing (1.). Springer New York.

Chicago Style (17th ed.) Citation

SpringerLink (Online service), Hao Feng, Gustavo Barbosa-Canovas, and Jochen Weiss. Ultrasound Technologies for Food and Bioprocessing. 1. New York, NY: Springer New York, 2011.

MLA (8th ed.) Citation

SpringerLink (Online service), et al. Ultrasound Technologies for Food and Bioprocessing. 1. Springer New York, 2011.