Handbook of Clinical Nutrition and Aging

This is the new and fully revised third edition of the well-received text that is the benchmark book in the field of nutrition and aging. The editors (specialists in geriatric nutrition, medical sociology, and clinical nutrition, respectively) and contributors (a panel of recognized academic nutriti...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Bales, Connie Watkins (Editor), Locher, Julie L. (Editor), Saltzman, Edward (Editor)
Format: Electronic eBook
Language:English
Published: New York, NY : Springer New York : Imprint: Humana Press, 2015.
Edition:3rd ed. 2015.
Series:Nutrition and Health
Subjects:
Online Access:Full Text via HEAL-Link

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Full Text via HEAL-Link

ΒΚΠ - Πατρα: ALFd

Holdings details from ΒΚΠ - Πατρα: ALFd
Call Number: 330.01 BAU
Copy 1 Available

ΒΚΠ - Πατρα: BSC

Holdings details from ΒΚΠ - Πατρα: BSC
Call Number: 330.01 BAU
Copy 2 Available
Copy 3 Available