SpringerLink (Online service), Sánchez-Mata, M. d. C., & Tardío, J. (2016). Mediterranean Wild Edible Plants: Ethnobotany and Food Composition Tables. Springer New York : Imprint: Springer.
Chicago Style (17th ed.) CitationSpringerLink (Online service), María de Cortes Sánchez-Mata, and Javier Tardío. Mediterranean Wild Edible Plants: Ethnobotany and Food Composition Tables. New York, NY: Springer New York : Imprint: Springer, 2016.
MLA (8th ed.) CitationSpringerLink (Online service), et al. Mediterranean Wild Edible Plants: Ethnobotany and Food Composition Tables. Springer New York : Imprint: Springer, 2016.
Warning: These citations may not always be 100% accurate.