APA (7th ed.) Citation

Spink, J. W., & Spink, J. W. (2019). Food Fraud Prevention: Introduction, Implementation, and Management (1st ed. 2019.). Springer New York : Imprint: Springer. https://doi.org/10.1007/978-1-4939-9621-6

Chicago Style (17th ed.) Citation

Spink, John W., and John W. Spink. Food Fraud Prevention: Introduction, Implementation, and Management. 1st ed. 2019. New York, NY: Springer New York : Imprint: Springer, 2019. https://doi.org/10.1007/978-1-4939-9621-6.

MLA (8th ed.) Citation

Spink, John W., and John W. Spink. Food Fraud Prevention: Introduction, Implementation, and Management. 1st ed. 2019. Springer New York : Imprint: Springer, 2019. https://doi.org/10.1007/978-1-4939-9621-6.