Foodborne Diseases
In Foodborne Diseases, leading authorities present a broad overview of the microbial pathogens and toxins associated with foodborne illness while discussing pathogenicity, clinical epidemiology, diagnosis, and treatment. The chapters of this volume cover a wide variety of bacterial pathogens, viruse...
Συγγραφή απο Οργανισμό/Αρχή: | SpringerLink (Online service) |
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Άλλοι συγγραφείς: | Simjee, Shabbir (Επιμελητής έκδοσης) |
Μορφή: | Ηλεκτρονική πηγή Ηλ. βιβλίο |
Γλώσσα: | English |
Έκδοση: |
Totowa, NJ :
Humana Press,
2007.
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Σειρά: | Infectious Disease
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Θέματα: | |
Διαθέσιμο Online: | Full Text via HEAL-Link |
Παρόμοια τεκμήρια
-
Biochemistry and Molecular Biology of Antimicrobial Drug Action
ανά: Franklin, T. J., κ.ά.
Έκδοση: (2005) -
Sex and Gender Differences in Infection and Treatments for Infectious Diseases
Έκδοση: (2015) -
Immune Regulation and Immunotherapy in Autoimmune Disease
Έκδοση: (2007) -
Pharmacokinetic and Pharmacodynamic Drug Interactions Associated with Antiretroviral Drugs
Έκδοση: (2016) -
Influenza Virus Sialidase - A Drug Discovery Target
Έκδοση: (2012)