Protein Folding An Introduction /

• Κύριοι συγγραφείς: Gomes, Cláudio M. (Συγγραφέας, http://id.loc.gov/vocabulary/relators/aut), Faísca, Patrícia F.N (http://id.loc.gov/vocabulary/relators/aut)
• Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
• Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
• Γλώσσα: English
• Έκδοση: Cham : Springer International Publishing : Imprint: Springer, 2019.
• Έκδοση: 1st ed. 2019.
• Σειρά: Protein Folding and Structure,
• Θέματα: Proteins .; Bioorganic chemistry.; Protein Science.; Bioorganic Chemistry.; Protein Structure.

This snapshot volume is designed to provide a smooth entry into the field of protein folding. Presented in a concise manner, each section introduces key concepts while providing a brief overview of the relevant literature. Outlook subsections will pinpoint specific aspects related to emerging method...

Πίνακας περιεχομένων:

• Protein Structure: How is structure maintained?
• Protein Folding: Why is structure acquired?
• Folding Kinetics and Mechanisms: How is structure acquired?
• Protein Misfolding: Why proteins misbehave?
• Methods for Protein Folding.