Sustainable Agriculture Reviews 14 Agroecology and Global Change /
Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-natio...
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| Other Authors: | , |
| Format: | Electronic eBook |
| Language: | English |
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Cham :
Springer International Publishing : Imprint: Springer,
2014.
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| Series: | Sustainable Agriculture Reviews,
14 |
| Subjects: | |
| Online Access: | Full Text via HEAL-Link |
Table of Contents:
- Preface
- Agroecology theory, controversy and governance
- Food and energy production from biomass in an integrated farming system
- Ecological intensification for crop protection
- Livestock farming systems and agro ecology in the tropics
- Cropping systems for soil biodiversity and ecosystem services; Cathy Clermont-Dauphin
- Agro ecology and grassland intensification and in the Caribbean
- Ecosystem services of multi specific and multi stratified cropping systems
- Agro ecological engineering to bio control soil pests for crop health
- Agro ecological resources for sustainable livestock farming in the humid tropics
- Agro ecology for farmers: the linguistic issue
- Soil quality and plant nutrition
- Soil science, plant nutrition and micro-farms.