The Importance of Packaging Design for the Chemistry of Food Products
This Brief defines reliable correlations between the food packaging design and its chemical features in terms of an 'integrated food product' (the synergistic union composed of the edible content and its container). A good design, as described in this Brief, implies the best choices from a...
| Main Authors: | , , |
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| Corporate Author: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Cham :
Springer International Publishing : Imprint: Springer,
2014.
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| Series: | SpringerBriefs in Molecular Science,
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| Subjects: | |
| Online Access: | Full Text via HEAL-Link |
