Sweeteners Pharmacology, Biotechnology, and Applications /

• Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
• Άλλοι συγγραφείς: Mérillon, Jean-Michel (Επιμελητής έκδοσης, http://id.loc.gov/vocabulary/relators/edt), Ramawat, Kishan Gopal (Επιμελητής έκδοσης, http://id.loc.gov/vocabulary/relators/edt)
• Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
• Γλώσσα: English
• Έκδοση: Cham : Springer International Publishing : Imprint: Springer, 2018.
• Έκδοση: 1st ed. 2018.
• Σειρά: Reference Series in Phytochemistry,
• Θέματα: Food-Biotechnology.; Plant biochemistry.; Nutrition .; Diabetes.; Carbohydrates.; Pharmaceutical technology.; Food Science.; Plant Biochemistry.; Nutrition.; Carbohydrate Chemistry.; Pharmaceutical Sciences/Technology.

This handbook compiles comprehensive reference information on sweeteners for academic researchers and professionals. It discusses both natural as well as synthetic products, considering health-related and economical aspects. Renowned authors mostly from academia, but also from the industry, summariz...