Sweeteners Pharmacology, Biotechnology, and Applications /

• Corporate Author: SpringerLink (Online service)
• Other Authors: Mérillon, Jean-Michel (Editor, http://id.loc.gov/vocabulary/relators/edt), Ramawat, Kishan Gopal (Editor, http://id.loc.gov/vocabulary/relators/edt)
• Format: Electronic eBook
• Language: English
• Published: Cham : Springer International Publishing : Imprint: Springer, 2018.
• Edition: 1st ed. 2018.
• Series: Reference Series in Phytochemistry,
• Subjects: Food-Biotechnology.; Plant biochemistry.; Nutrition .; Diabetes.; Carbohydrates.; Pharmaceutical technology.; Food Science.; Plant Biochemistry.; Nutrition.; Carbohydrate Chemistry.; Pharmaceutical Sciences/Technology.

This handbook compiles comprehensive reference information on sweeteners for academic researchers and professionals. It discusses both natural as well as synthetic products, considering health-related and economical aspects. Renowned authors mostly from academia, but also from the industry, summariz...