Grapes and Health

• Corporate Author: SpringerLink (Online service)
• Other Authors: Pezzuto, John M. (Editor)
• Format: Electronic eBook
• Language: English
• Published: Cham : Springer International Publishing : Imprint: Springer, 2016.
• Subjects: Chemistry.; Food > Biotechnology.; Nutrition.; Medicinal chemistry.; Food Science.; Medicinal Chemistry.

This book offers a thorough review of the scientific research that links the consumption of grapes to better health. The book starts with a basic review of grape biology, including the key families of phytochemicals found in grapes, and where they are found. An overview of the rationale for and subs...