SpringerLink (Online service), Ojha, K. S., & Tiwari, B. K. (2016). Novel Food Fermentation Technologies. Springer International Publishing : Imprint: Springer.
Chicago Style (17th ed.) CitationSpringerLink (Online service), K. Shikha Ojha, and Brijesh K. Tiwari. Novel Food Fermentation Technologies. Cham: Springer International Publishing : Imprint: Springer, 2016.
MLA (8th ed.) CitationSpringerLink (Online service), et al. Novel Food Fermentation Technologies. Springer International Publishing : Imprint: Springer, 2016.
Warning: These citations may not always be 100% accurate.
