Sustainable Nutrition in a Changing World
This book is the first of its kind to tackle in detail the nutritional requirements of the industrialized, so-called developed world. It discusses the link between socio-economic status and food security, focusing especially on the relationship between income and food security in different age group...
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Bibliographic Details
| Corporate Author: |
SpringerLink (Online service) |
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| Other Authors: |
Biesalski, Hans Konrad
(Editor),
Drewnowski, Adam
(Editor),
Dwyer, Johanna T.
(Editor),
Strain, JJ
(Editor),
Weber, Peter
(Editor),
Eggersdorfer, Manfred
(Editor) |
|---|
| Format: | Electronic
eBook
|
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| Language: | English |
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| Published: |
Cham :
Springer International Publishing : Imprint: Springer,
2017.
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| Subjects: | |
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| Online Access: | Full Text via HEAL-Link
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