SpringerLink (Online service), Gurtler, J. B., Doyle, M. P., & Kornacki, J. L. (2017). Foodborne Pathogens: Virulence Factors and Host Susceptibility. Springer International Publishing : Imprint: Springer.
Chicago Style (17th ed.) CitationSpringerLink (Online service), Joshua B. Gurtler, Michael P. Doyle, and Jeffrey L. Kornacki. Foodborne Pathogens: Virulence Factors and Host Susceptibility. Cham: Springer International Publishing : Imprint: Springer, 2017.
MLA (8th ed.) CitationSpringerLink (Online service), et al. Foodborne Pathogens: Virulence Factors and Host Susceptibility. Springer International Publishing : Imprint: Springer, 2017.
Warning: These citations may not always be 100% accurate.