Microbes for Legume Improvement

Microbes for Legume Improvement

Show other versions (2)

This book presents in-depth insights into strategies involving plant growth-promoting rhizobacteria (PGPR), including symbiotic/asymbiotic nitrogen fixers and associative/endophyte bacteria, phosphate-solubilizing microbes, as well as arbuscular mycorrhizal fungi and their active biomolecules in leg...

Full description

Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Zaidi, Almas (Editor), Khan, Mohammad Saghir (Editor), Musarrat, Javed (Editor)
Format: Electronic eBook
Language:English
Published: Cham : Springer International Publishing : Imprint: Springer, 2017.
Edition:2nd ed. 2017.
Subjects:
Life sciences.
Microbiology.
Plant breeding.
Life Sciences.
Plant Breeding/Biotechnology.
Applied Microbiology.
Online Access:Full Text via HEAL-Link

Internet

Full Text via HEAL-Link

ΒΚΠ - Πατρα: ALFd

Holdings details from ΒΚΠ - Πατρα: ALFd
Call Number: 330.01 BAU
Copy 1 Available

ΒΚΠ - Πατρα: BSC

Holdings details from ΒΚΠ - Πατρα: BSC
Call Number: 330.01 BAU
Copy 2 Available
Copy 3 Available

Similar Items