Edible Wild Plants: An alternative approach to food security
This text focuses on underutilized wild plants that can help to reduce food deficiency in developing nations. Edible wild plants are viewed as a potential solution for overcoming food insecurity for families in these regions, with a specific focus on sustainable production and conservation measures....
| Main Authors: | Shaheen, Shabnum (Author), Ahmad, Mushtaq (Author), Haroon, Nidaa (Author) |
|---|---|
| Corporate Author: | SpringerLink (Online service) |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Cham :
Springer International Publishing : Imprint: Springer,
2017.
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| Subjects: | |
| Online Access: | Full Text via HEAL-Link |
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