Feeds for the Aquaculture Sector Current Situation and Alternative Sources /

• Main Authors: Gasco, Laura (Author, http://id.loc.gov/vocabulary/relators/aut), Gai, Francesco (http://id.loc.gov/vocabulary/relators/aut), Maricchiolo, Giulia (http://id.loc.gov/vocabulary/relators/aut), Genovese, Lucrezia (http://id.loc.gov/vocabulary/relators/aut), Ragonese, Sergio (http://id.loc.gov/vocabulary/relators/aut), Bottari, Teresa (http://id.loc.gov/vocabulary/relators/aut), Caruso, Gabriella (http://id.loc.gov/vocabulary/relators/aut)
• Corporate Author: SpringerLink (Online service)
• Format: Electronic eBook
• Language: English
• Published: Cham : Springer International Publishing : Imprint: Springer, 2018.
• Edition: 1st ed. 2018.
• Series: Chemistry of Foods,
• Subjects: Nutrition .; Food-Biotechnology.; Wildlife.; Fish.; Nutrition.; Food Science.; Fish & Wildlife Biology & Management.

This Brief discusses potential alternative sources for feeds in aquaculture fish diet, and explains that the future of aquaculture's development is dependent on the costs of fishmeal and fish oil. Considering that the increasing costs of traditional feeds constrain this development, research is...