Cyclic β-Glucans from Microorganisms Production, Properties and Applications /

• Κύριοι συγγραφείς: Venkatachalam, Geetha (Συγγραφέας), Gummadi, Sathyanarayana (Συγγραφέας), Doble, Mukesh (Συγγραφέας)
• Συγγραφή απο Οργανισμό/Αρχή: SpringerLink (Online service)
• Μορφή: Ηλεκτρονική πηγή Ηλ. βιβλίο
• Γλώσσα: English
• Έκδοση: Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2013.
• Σειρά: SpringerBriefs in Microbiology,
• Θέματα: Life sciences.; Pharmaceutical technology.; Microbiology.; Food > Biotechnology.; Life Sciences.; Applied Microbiology.; Food Science.; Pharmaceutical Sciences/Technology.

to Cyclic glucans are polysaccharides that are predominantly produced by Agrobacterium, Bradyrhizobium and Rhizobium sp. and widely used in the pharmaceutical and food industries. In this book, the applications, properties, analytical tools, production and genes of four main cyclic β-glucans from mi...