Cyclic β-Glucans from Microorganisms Production, Properties and Applications /

• Main Authors: Venkatachalam, Geetha (Author), Gummadi, Sathyanarayana (Author), Doble, Mukesh (Author)
• Corporate Author: SpringerLink (Online service)
• Format: Electronic eBook
• Language: English
• Published: Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2013.
• Series: SpringerBriefs in Microbiology,
• Subjects: Life sciences.; Pharmaceutical technology.; Microbiology.; Food > Biotechnology.; Life Sciences.; Applied Microbiology.; Food Science.; Pharmaceutical Sciences/Technology.

to Cyclic glucans are polysaccharides that are predominantly produced by Agrobacterium, Bradyrhizobium and Rhizobium sp. and widely used in the pharmaceutical and food industries. In this book, the applications, properties, analytical tools, production and genes of four main cyclic β-glucans from mi...