Nanotechnology Food and Environmental Paradigm /

Nanotechnology Food and Environmental Paradigm /

This book explores various nanotechnology applications and their effect on the food industry, innovation and environmental issues. Nanotechnology has had a major impact on the food industry and the environment in recent years – it has increased the nutritional and functional properties of a number o...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Prasad, Ram (Editor), Kumar, Vivek (Editor), Kumar, Manoj (Editor)
Format: Electronic eBook
Language:English
Published: Singapore : Springer Singapore : Imprint: Springer, 2017.
Subjects:
Life sciences.
Agriculture.
Plant anatomy.
Plant development.
Sustainable development.
Biomaterials.
Nanotechnology.
Life Sciences.
Sustainable Development.
Plant Anatomy/Development.
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ΒΚΠ - Πατρα: ALFd

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Call Number: 330.01 BAU
Copy 1 Available

ΒΚΠ - Πατρα: BSC

Holdings details from ΒΚΠ - Πατρα: BSC
Call Number: 330.01 BAU
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Copy 3 Available

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