Classification of extra virgin olive oils via LIBS technique using ns laser pulses combined with machine learning algorithms
In the present work, 78 extra virgin olive oil samples (EVOOs) collected from different places of Greece, specifically from the areas of Crete, Peloponnese, Lesvos and Ionian islands, were studied by means of a laser-based technique called Laser-Induced Breakdown Spectroscopy (LIBS), assisted by wel...
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Γλώσσα: | English |
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2021
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Διαθέσιμο Online: | http://hdl.handle.net/10889/15111 |