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Frontiers in Food Science and Technology

Frontiers in Food Science and Technology

Bibliographic Details
Format: journal
Language:English
Published: Frontiers Media S.A. 2022
Subjects:
food engineering
food packaging
food preservation
food safety
food processing
food science
Food processing and manufacture
TP368-456
Online Access:https://doaj.org/toc/2674-1121
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https://doaj.org/toc/2674-1121

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