CyTA - Journal of Food

CyTA - Journal of Food

Bibliographic Details
Format: journal
Language:Spanish
English
Published: Taylor & Francis Group 2017
Subjects:
nutrition
food engineering
food processing
food microbiology
food biotechnology
Nutrition. Foods and food supply
TX341-641
Food processing and manufacture
TP368-456
Online Access:https://doaj.org/toc/1947-6345

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